Eating & Drinking

With four private dining rooms, a fine dining restaurant and a cosy bar there are plenty of options of where to eat at Hampton Manor. The kitchen team is led by award winning chef, Martyn Pearn and they are able to deliver some of the finest food in the area.

Peels Restaurant

Our fine dining restaurant, Peel’s, is situated in the historic courtyard of Hampton Manor overlooked by the imposing clock tower. Styled with contemporary furnishings and décor and covered with a glass roof it provides a grand setting for any dinner.

Peel’s bar is set back behind the arches of the old coach house and offers 15 vintage champagnes, over 150 wines and a wide range of whiskies and brandies. For more details visit Peel’s Restaurant website.  To book, please call 01675 446080 or email your request to book@peelsrestaurant.co.uk

Peel’s Restaurant is open at the following times:

  Lunch. 12pm-2:30pm Dinner 7pm-9:30pm
Monday Open for Bar Food only Open for Bar Food only
Tuesday Prix Fixe menu Prix Fixe menu (Last order 9pm)
Wednesday Prix Fixe menu & Fine Dining menu Prix Fixe menu, Fine Dining menu & Tasting menu
Thursday Prix Fixe menu & Fine Dining menu Prix Fixe menu, Fine Dining menu & Tasting menu
Friday Prix Fixe menu & Fine Dining menu Prix Fixe menu, Fine Dining menu & Tasting menu
Saturday Prix Fixe menu & Fine Dining menu Fine Dining menu & Tasting menu
Sunday Sunday Lunch menu Open for Bar Food only

 

Latest News

  • Join us for our exclusive Wedding Fayre on Sunday 26th February 2012 from 12 noon until 7pm and experience The Manor dressed in all its splendour as the ultimate wedding venue for your very special day. We will have a host of our handpicked suppliers here to help you plan your day along with hosting our [...]

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  • Tim Anderson, winner of BBC1′s MasterChef competition 2011, who hosted 2 fabulous Japanese Tasting evenings with us in October is returning on Thursday 29th March for an all American evening in Peel’s. Please click on the menu details for further information and reserve your table with us today, this event will sell out very quickly! [...]

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  • Following a recent visit by Richard McComb to Peel’s Restaurant, head chef Martyn Pearn has received high praise for his food.     

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